All Grain Brewing Class

Saturday, May 21, 2016 -
10:30am to 3:30pm
Register now whiles spots are available for our All Grain Brewing Class. This class teaches the basics of allgrain brewing and what supplies you need to fulfill the next step in Homebrewing Adventures. Topics covered include: Batch & Fly Sparging, Starch Conversion, Adjunct Grains, Hops, Malts, Yeast, and Fermentation. Cost of this class is $30.00. Class attendees will receive a free can of the beer brewed in class about a month after date of class! Follow link to purchase: http://shop.homebrewexchange.net/other/events/classes-event-admissions.html

BIG BREW for National Homebrew DAY! FREE!

Saturday, May 7, 2016 -
10:30am to 4:30pm
In 1988, May 7 was announced before Congress as National Homebrew Day. The American Homebrewers Association (AHA) created AHA Big Brew as an annual event to celebrate National Homebrew Day around the world. AHA Big Brew is held each year on the first Saturday in May. This year Homebrew Exchange will be brewing the Big Brew Recipes (stay tuned for releases) in the parking lot again. Feel free to bring equipment and brew with employees, friends, and family. Or just come hang out, bring a snack and something to sample from your library of brews.

All Grain Brewing Class

Saturday, April 23, 2016 -
10:30am to 3:45pm
Register now whiles spots are available for our All Grain Brewing Class. This class teaches the basics of allgrain brewing and what supplies you need to fulfill the next step in Homebrewing Adventures. Topics covered include: Batch & Fly Sparging, Starch Conversion, Adjunct Grains, Hops, Malts, Yeast, and Fermentation. Cost of this class is $30.00. Class attendees will receive a free can of the beer brewed in class about a month after date of class! Follow link to purchase: http://shop.homebrewexchange.net/other/events/classes-event-admissions.html

Kombucha Making Class

Thursday, March 24, 2016 -
6:00pm to 7:00pm
Learn the basics of brewing kombucha from the pros at Oregonic Tonic. Participants will receive one bottle of kombucha and a starter scoby! Follow the link to sign up: http://shop.homebrewexchange.net/other/events/classes-event-admissions.html

Crossroads Mobile Canning

Sunday, March 13, 2016 -
10:00am to 4:00pm
Reserve your spot now while it lasts with our mobile canning event at the Homebrew Exchange! Event begins at 10am with open slots every half hour until 4pm. It only costs $25 per 5 gallon Corny Keg to be canned. Crossroads Mobile Canning recommends having your corny kegs carbonated at 2.3%-2.6% and refrigerated (pressurized at 15-20psi for three days prior to the event.) An extra $25 will get your cans labeled, just email Joe at joseph@crossroadscanning.com with your logo! Call now to reserve your slot!! 503-286-0343, or email info@homebrewexchange.net.

Free Brew Demo!

Saturday, April 9, 2016 -
10:45am to 3:45pm
Come by the shop for a free brew demo. Staff will be answering questions, making beer, and showing some tips/tricks. Stay tuned on our facebook and twitter feeds for recipe!

Free Brew Demo!

Saturday, March 19, 2016 -
10:45am to 3:45pm
Come by the shop for a free brew demo. Staff will be answering questions, making beer, and showing some tips/tricks. Stay tuned on our facebook and twitter feeds for recipe!

Brewing 101 Class

Saturday, April 30, 2016 -
12:00pm to 4:00pm
If you have never brewed before or just need a refresher this is the class for you. Learn about the equipment and ingredients needed to get started. This demo class will take you through the process so that you will feel comfortable brewing at home. Topics include: Yeast. Gravity, sugar, alcohol content. Malted barley and extracts Hops. Aroma and bitterness. Brewing technique. Sanitization. Class admission: $20.00 Class attendees will also receive a free can of the beer brewed in class about one month from the date of class! Follow link to purchase:

Brewing 101 Class

Saturday, March 12, 2016 -
12:00pm to 4:00pm
If you have never brewed before or just need a refresher this is the class for you. Learn about the equipment and ingredients needed to get started. This demo class will take you through the process so that you will feel comfortable brewing at home. Topics include: Yeast. Gravity, sugar, alcohol content. Malted barley and extracts Hops. Aroma and bitterness. Brewing technique. Sanitization. Class admission: $20.00 Class attendees will also receive a free can of the beer brewed in class about one month from the date of class! Follow link to purchase:

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